Coconut Shrimp Spring Rolls $5.99

Indo Quesadilla $8.49

Lamb or Duck Spring rolls $5.99

Tropical Salad: pineapple, mango, shredded young papaya and mix green tossed with basil garlic lime dressing $6.99

Add  Shrimp or Chicken $2.99

Lemongrass Pepper Ribs

1,7 lbs of very tender full rack baby pork ribs rubbed with our own blend lemongrass pepper spices served with sweet potatoes puree laced with ginger and sautéed mixed veggies, a small salad is included $24.99

Half Rack $15.99 Appetizer $10.99

Sizzling Filet Mignon

 The very best of beef marinated with very light five spices powder, served with sautéed veggies, accompanied with our homemade three color sauce $15.99

Curry Crab Meat

Butter seared jumbo lump crab meat simmered with  red curry coconut broth cooked with  pumpkin, eggplant, and broccoli accompanied with rice $13.99

Ponti Pork

 Braised pork, very tender, juicy and flavorful, served with rice and sautéed veggies on the side a ginger scallion and chili sambal olek $12.99

Vietnamese Pork Chops

Marinated with molasses and coriander grilled to perfection served on bed of vermicelli noodle topped with cucumber pickle sweet sauce & peanut  $12.99

Kale Curry

Kale is loaded with calcium, Vitamin A & K, cooked along with kabocha soft skin pumpkin in a yellow curry coconut broth with your choice of chicken, shrimp, beef or duck served with rice $13.99

Lamb Fried Rice

Sautéed shallot with minced lamb, mix veggies, peas and egg stir fried in a wok seasoned with our house blend spices topped with fried shallot $11.99

 Five Spices Beef Noodle

Lightly marinated filet mignon cooked to your preference on top of rice noodle simmered with basil garlic creamy sauce a long with fresh mix vegetables on the side  ginger scallion and chili sauce $16.99

Tuna Green Curry Noodle

Our homemade Thai basil green curry base simmered with coconut milk, mix veggies and pad Thai noodle served on with seared rare Ahi tuna $14.99

Lamb Rendang

One of new favorite, lamb shank 16-20 oz  slowly braised with creamy coconut gravy with ten kind of exotic spices, simmered with fresh mixed veggies and served with your choice of rice or noodle $16.99 

Masaman Duck

Half of crispy roasted duck topped with thick  coconut masaman (tangy semi sweet tamarind sauce) curry cooked with mix veggies served with jasmine rice accompanied with sweet duck sauce $18.99

Basil Garlic Scallops

Butter seared scallops drizzled with  basil garlic sauce simmered with mix veggies & bok choy,  served  with rice & ginger scallion chutney $18.99

Panang Seafood  Noodle

A more flavorful type of medium spiced curry, cooked with garlic oil, tilapia fillet, shrimp, scallops and mussels simmered with fresh veggies and noodle accompanied with a Soft Shell Crab $19.99

Autumn Cobbler: $5.99

Pumpkin, taro, cassava, purple yam and apple with caramel nutmeg cinnamon crust

Madagascan Vanilla Flan $4.99

Apple Buddha Dumpling with

Cliff's vanilla ice cream  $5.99